Salmon Cakes

Our July-98 Recipe of the Month is Salmon Cakes. This recipe for Salmon Cakes makes for a quick and tasty meal.

 
 

MMMMM----- Recipe via Meal-Master (tm)

      Title: Garvick's Salmon Cakes
 Categories: Salmon Cakes, Fish Cakes, Fish, Salmon
      Yield: 2 servings

        1    medium potato, mashed
        1 tb Lemon juice
      1/2 ts Lemon juice
      1/2 ts Dry dill or 1/4 c fresh dill
      1/2 ts  Dry cilantro /fresh parsley
      1/4     Medium Onion, chopped
    7 1/2 oz Can salmon,*
        1     Egg

* Remove all bones and skin from salmon

Mash the potato and allow it to cool. Mix it with lemon
juice, seasonings, onion and then mix in the salmon. Add
the beaten egg and mix. Form the salmon mixture into 4 patties.

Heat a large skillet over medium heat. Add a small amount
of oil. Fry the salmon cakes for 5 minutes on each side or
until golden brown. Serve salmon cakes with lemon wedge.

This recipe for Salmon Cakes makes for a quick and tasty
meal.

MMMMM

Links to More Salmon Recipes:

http://www.garvick.com/recipesmm/salmon_recipes.htm


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